Blog Index
The journal that this archive was targeting has been deleted. Please update your configuration.

About Us

At Ruhland's Strudel Haus we make fabulous strudel!

Ruhland’s Strudel Haus is a maker of fabulous sweet and savory strudel.  We are inspired by the belief that food is a celebration and is integrated in our relationship with ourselves, with the Earth and with one another.  Our hope is that the food we create will gather people around the table to celebrate the love and community found in family and friends.

Our goal is to create food that brings joy and delight.

Started in 2002 as a food concession for art fairs and community events we have now grown into a producer of artisanal hand-made, frozen, take-and-bake strudels with over 39 varieties from which to choose. Traditional Apple, seasonal Colorado Peach, and scrumptious Blueberry–Lemon strudels are among the many sweet options available.  Savory entrée strudels include, but not limited to, such unique creations as Spinach-Feta-Artichoke Heart strudel, Brat and Sauerkraut strudel, and Chicken Asparagus Alfredo strudel.

Importantly, we make every effort to use Minnesota Grown produce whenever possible and seasonally available.

Marketed through a variety of specially selected retailers, farmer’s markets and fundraisers in the Twin Cities, our reputation as a premium food producer continues to develop and grow.